Bridgewater Golf Club offers different types of dining to satisfy all of out customer's needs.  The Bridgewater Grille is available for lunch and casual dinners.  The Water's Edge is one of the best fine dining establishments in Northeastern Indiana and ourbanquet facility is second to none with seating up to 300 people.

The Bridgewater Grille

The Bridgewater Grille is perfect for a casual lunch or dinner.  The Bridgewater Grille is an ideal setting for business meetings, lunch with a co-worker or a quick bite before or after golf.  Our menu specializes in lighter meals including soups, salads, sandwiches, wraps and local favorites. The Bridgewater Grille is also the place to grab soft drinks and coolers for the golf course.

The Water's Edge

Bridgewater Golf Club is also home to The Water's Edge.  For a fine dining option, The Water's Edge offers a more sophisticated and intimate dining experience.   Customer's can also enjoy a warm summer evening by dining outdoors on our patio featuring a spectacular view of our 18th hole.  Menu options include dinner salads, hand cut steaks, seafood, pork and poultry.  In addition to our normal menu options, our Head Chef Jay Watson prepares three specials every evening including a pasta dish, seafood special and his own feature for the eveing.  Add delicious food to our extensive wine and martini list and we promise a great evening!!  Reservations are not required but suggested Friday and Saturday evenings.  (260) 925-8004

Banquet Facility

Our banquet facility is the perfect place for business meetings, special parties or dinner after a golf outing.  With seating for up to 300 people, our indoor banquet room can be used for large parties or sectioned off to accomodate many small groups at once.  Audio/visual equipment is available for use and includes an overhead projector, pull-down projection screen, PA system and the ability to connect personal computers.  Located next to clubhouse is our outdoor pavilion with seating for up to 200 people.  For more information please check out the Banquet Menu setion on this website, email Kreigh Smith at: This e-mail address is being protected from spam bots, you need JavaScript enabled to view it or call us at (260) 925-8004.